A delicious pork chop dish with a BBQ twist! This recipe is incredibly easy to make with just 4 simple steps. Pair with your favorite veggie or side dish for an easy weeknight meal.
Time: 1 hour and 5 minutes
Yield: 4 pork chops
• 2 tablespoons brown sugar
• 1/2 cup vinegar
• 3 tablespoons ketchup
• 1/2 teaspoon salt
• 1 tablespoon dry mustard
• 1/2 cup water
• 3 tablespoons chopped onions
Step 1: Preheat the oven to 350 degrees F.
Step 2: Brown pork chops on the skillet over medium-high heat and place in a baking dish.
Step 3: In a medium bowl, mix the remaining ingredients together and pour over the pork chops.
Step 4: Cover the pork chops and bake for one hour.